Bar Supervisor (Bar Captain) - Luxury Hospitality Career in Bali

Join ANV Hospitality Group in the heart of Bali as a Bar Supervisor (Bar Captain) and lead a dynamic team in delivering world-class beverage experiences to discerning guests. This is your opportunity to elevate your hospitality career in one of Indonesia’s most vibrant cities. Our luxury hotel in Denpasar offers a unique blend of traditional Balinese charm and modern sophistication, creating an unforgettable experience for our guests.

As a Bar Supervisor (Bar Captain), you will be at the heart of our bar operations, ensuring that every guest receives exceptional service and a memorable night out. You will manage a team of bartenders, train them to maintain the highest standards, and oversee the smooth flow of operations during peak hours. This role is perfect for those who are passionate about hospitality, love working in a fast-paced environment, and thrive on delivering outstanding customer experiences.

📋 Tanggung Jawab Pekerjaan

• Lead and supervise a team of bartenders, ensuring they adhere to our high standards of service and quality.
• Manage inventory and stock levels to ensure optimal performance and cost efficiency.
• Train and develop bartenders to enhance their skills and knowledge.
• Oversee the smooth operation of the bar, including cash handling and customer transactions.
• Ensure compliance with health and safety regulations and food safety standards.
• Monitor and maintain the cleanliness and presentation of the bar area.
• Handle customer complaints and resolve issues promptly and professionally.
• Participate in regular staff meetings and contribute to the overall development of the bar department.

🎓 Kualifikasi & Syarat

• Minimum 2 years of experience in a supervisory or management role within the hospitality industry.
• Proven experience as a bartender or bar supervisor in a luxury or high-end setting.
• Excellent knowledge of a wide range of alcoholic and non-alcoholic beverages, including their preparation and service.
• Strong leadership and team management skills, with the ability to motivate and inspire your team.
• Excellent communication and interpersonal skills, with the ability to interact with guests and staff at all levels.
• Familiarity with POS systems and inventory management software.
• Ability to work in a fast-paced, high-pressure environment during peak hours.
• Ability to multitask and prioritize tasks effectively.

🛠️ Keahlian

Lowongan Terkait